At Skylight Nha Trang, we proudly present our unique Beef Salad, a culinary masterpiece created exclusively by our talented Chef Lê Minh Hòa. This salad features perfectly grilled ribeye beef slices imbued with rich smoky flavors, complemented by crisp, fresh greens. The standout element of this dish is the delicious ginger soy dressing, which enhances the flavors, balancing savory notes with a hint of sweetness.

To elevate the texture and taste, we sprinkle toasted almonds for a buttery crunch and golden croutons for a delightful crispness, creating a harmonious blend of flavors and textures that promise an unforgettable culinary experience. Visit Skylight Nha Trang and savor our exquisite Beef Salad, where every bite is a delightful and creative culinary journey crafted by Chef Hòa.

Main Ingredients of the Beef Salad

Fresh Garden Greens

At Skylight Nha Trang, our garden greens are sourced from local farms, where they are cultivated and harvested sustainably. This ensures that the greens are free from harmful pesticides, providing a safe and fresh addition to your meal. The quality of our greens is maintained through meticulous care and sustainable farming practices, bringing freshness and safety to our guests’ dining experience.

Garden greens are rich in fiber, vitamins, and minerals. They contain high levels of vitamins A, C, K, and folic acid, which help boost the immune system, improve vision, and support blood clotting. Greens are also high in antioxidants, protecting the body from harmful free radicals.

Grilled Beef

Ribeye beef is a prized and popular cut from the cow’s back, known for its rich marbling and tender texture. This premium cut is renowned for its juicy, flavorful meat, making it a favorite choice for grilling and steaks due to its tenderness and natural sweetness.

Grilled beef is a high-quality protein source, rich in iron, zinc, and vitamin B12. The protein from beef helps build and repair muscles, boosts the immune system, and provides energy. The easily absorbed iron in beef supports the formation of red blood cells and prevents anemia.

Almonds

Almonds are a great source of healthy fats, protein, and fiber. They are rich in vitamin E, magnesium, and antioxidants, which protect the heart, improve skin health, and support bone health. The unsaturated fats in almonds are beneficial for heart health and help regulate blood sugar levels.

Croutons

Croutons provide carbohydrates, offering a quick source of energy. They also contain a small amount of fiber and protein, aiding digestion and promoting satiety. The crisp texture of croutons adds an appealing crunch to the salad.

Ginger Soy Dressing

Ginger soy dressing is a staple in many East Asian cuisines, particularly in Japanese and Chinese culinary traditions. The blend of red wine vinegar, minced fresh ginger, chopped garlic, soy sauce, sugar, and lemon juice creates a distinctive and balanced flavor profile.

This dressing not only enhances the dish’s flavors but also provides a soothing tang and the characteristic aroma of ginger. Using ginger soy dressing for stir-frying, marinating, or as a direct sauce, you can experience the rich and diverse flavors of East Asian cuisine.

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How to Make Beef Salad

Ingredients:

• Ribeye beef: 100g

• Green lolo lettuce: 20g

• Purple lolo lettuce: 20g

• Sprouts: 10g

• Radicchio: 20g

• Cherry tomatoes: 50g

• Romaine lettuce: 20g

• Red radish: 10g

• Croutons: 20g

• Almonds: 10g

• Ginger soy dressing:

√ Red wine vinegar: 20ml

√ Minced ginger: 10g

√ Minced garlic: 10g

√ Soy sauce: 20g

√ Sugar: 30g

√ Lemon juice: 5g

Preparation:

• Wash and chop the greens.

• Toast the almonds until golden and slice thinly.

Instructions:

• Prepare the ginger soy dressing by mixing all the ingredients.

• Beef Preparation:

√ Season the beef with salt and pepper.

√ Grill the beef to medium doneness.

√ Slice the beef into bite-sized pieces.

• Dish Completion

√ Toss all the chopped greens, croutons, and ginger soy dressing in a large bowl.

√ Lay the beef slices on top of the salad mix.

√ Sprinkle the toasted almonds on top.

√ Garnish with cherry tomatoes and red radish.

Your ribeye beef salad is ready to be enjoyed!

At Skylight Nha Trang, we offer not just a dining experience but a vibrant and fresh culinary adventure. We take pride in our sophisticated fusion of modern cuisine with traditional Vietnamese flair, using carefully selected fresh local ingredients. Each meal at Skylight is a unique culinary journey that Nha Trang has never experienced before.

Under our chefs’ skillful hands, the Skylight menu presents creative and distinctive flavors. From traditional dishes to modern culinary innovations, each dish is meticulously prepared with passion, promising an exceptional dining experience with our beef salad and a variety of other dishes at the restaurant. Come and explore the diverse and rich cuisine flavors at Skylight Nha Trang.

Skylight Nha Trang

📆 Opening Hours: Monday to Sunday

⏰ 5:30 PM – 1:00 AM

📍 Address: Level 45, Havana Hotel, 38 Tran Phu, Nha Trang

☎ Phone: (+84) 258 352 8988⁠

📧 Email: [email protected]

We look forward to welcoming and serving you at Skylight Nha Trang!